A Sedona tradition since 1993, the family-owned restaurant and bar at the crossroads of uptown features scratch ‘High Desert Cuisine’ showcasing the best of the Southwest. Award-winning Angus steaks, wild game, fresh seafood, and house specialties including rattlesnake and cactus, are prepared within original wood walls adorned with authentic western memorabilia and a robust collection of prominent cowboy art. The Cowboy Club is Arizona destination dining at its finest and an experience that will have you returning time and again.
